chop suey
noun [ U ] uk/ˌtʃɒp ˈsuː.i/ us/ˌtʃɑːp ˈsuː.i/
炒杂碎,什锦杂炒(中国菜,尤指用豆芽等蔬菜与碎肉同炒)
a Chinese dish made from small pieces of meat and vegetables, especially bean sprouts, cooked together
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